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|
Description |
Price per kg |
Cows milk, hard |
|
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Westcombe Cheddar |
Made only with
milk from Wesctombe Farm, Somerset. Recognised as one of only 3 cheddars by the Slow
Food Organisation |
14.50 |
|
Gorwydd
Caerphilly |
Made on the farm
in Wales |
17.50 |
|
Mrs Appleby’s
Cheshire |
Oldest English
cheese, moist and crumbly |
14.50 |
|
Hawes Wensleydale |
Traditional
cheese recently saved from extinction |
13.50 |
|
Sharpham Rustic |
From Totnes, flavoured with garlic and chives |
17.50 |
| |
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|
Cows milk, soft |
|
|
|
Waterloo |
Made from Jersey
milk. Rich and creamy |
18.50 |
|
Sharpham |
Brie style cheese
from the Dart valley |
18.50 |
|
Stinking Bishop |
Pungent, rind
washed cheese |
21.00 |
|
|
|
|
Cows milk, blue |
|
|
|
Barkham Blue |
Firm,
buttery cheese made from Channel Island milk |
19.50 |
|
Barkham Chase |
Soft, blue
veined cheese with a strong creamy taste |
19.50 |
|
Colston Basset
Stilton |
The finest
Stilton |
15.50 |
|
Baby Stilton |
Especially for Christmas 2.5kg approx (half cheese also
available) |
37.50 whole |
|
Dorset Blue Vinny |
The Traditional
Dorset cheese |
16.50 |
|
Exmoor blue |
Soft blue, made
with Jersey milk |
19.50 |
|
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Ewes milk |
|
|
|
Beenleigh Blue |
Distinctive blue cheese from Totnes |
24.50 |
|
Spenwood |
Hard cheese made
near Reading |
24.50 |
|
Wigmore |
Award winning
soft cheese 400g |
24.50 |
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Goats milk |
|
|
|
Rowan Tree |
Fresh soft cheese from Chesham, Bucks. Choose from
plain, chive, cranberry or apricot |
small 3.50
each
large 5.00
each |
|
Ticklemore |
Firm goats cheese from Devon |
24.50 |
|
Vulscombe |
Fresh soft
cheese from Devon |
3.65 each |